White Line


WHITE LINE / Flours
FOR A BLAZE OF 100% MEDITERRANEAN FLAVORS

A wide range of high quality flours for professionals, industry and retail-shops. The range includes dozens of flour types, from which hundreds of different blends have been developed. We offer superior stability and safety of the products with the experience, the passion and the modern mill technology. We also have the “Alta Murgia Puglia” special selection, with only the “hearts” of the durum wheat semolina flour, ideal for making high quality bread, pizza and cookies.
According to the bakery products you wish to achieve, please contact us for support, in your selection of the optimal flour/flour blends.

Recipes

Riso, patate e cozze

Ingredients for 4 people – 1 kg of mussels preferably from the Adriatic Sea – 400g of rice – 5 or 6 medium size potatoes – 3 medium size onions – 50g grated pecorino cheese – 1 clove of garlic – 1 sprig of parsely – celery – APLUVIA Cooking – Organic -Green Line extra … Continue reading Riso, patate e cozze

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Spaghetti all’arrabbiata

Ingredients for 4 people – 320g of APLUVIA Cooking – Long pasta -Golden Line spaghetti – 700g of APLUVIA Cooking – Red Line tomato passata – 2 chilli peppers cut into small pieces – 3 cloves of garlic – APLUVIA Cooking – 100% Italian- Green Line extra virgin olive oil – pepper and a pinch … Continue reading Spaghetti all’arrabbiata

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