Chopped tomatoes in tomato sauce

Chopped tomatoes are a unique product, with an intense aroma and tasty flavour of a freshly cut tomato.
The chopped tomatoes, thanks to their dense consistency, make even the simplest dishes very tasty and they are ideal for those types of pasta which absorb a lot of sauce during cooking such as lasagna.
 A good combination of consistency and flavour for those who love thick sauces.
 Chopped tomatoes are also very suitable for quickly cooked food such as bruschette and pizza.

The product may be directly consumed or depending on the consumer’s preferences may be used for the preparation of sauces or dressings, precooked dishes, etcetera.

Process description
After the tomatoes are washed, peeled, chopped, they are inspected, selected and canned. Then the sauce is added. The can’s sealing is done by welding the lid, followed by the can’s sterilization, cooling and drying.
 The sauce is prepared with grinded tomatoes, and after the filtering of the seeds and skin, it is heated in a low temperature, then the pH is adjusted by citric acid, reheated and put- still hot- into the can.

Tomatoes, tomato juice, citric acid (to regulate the acidity)

Preserving process
Preserves to a pH stabilized acid (appertization). Temperature of pasteurization <100 °C.

Manifacturing Process
Product made in tinned band cans.

Preserving and Distribution
Keep at room temperature.

Life Cycle
36 months from production.

Nutritional Information per 100 g
Energy 22,2 kJ / 93,6 kcal
Protein 1,5 g
Carbohydrates 3,1 g
(of which sugars) 3,1 g
Fats 0,2
Sodium 0,01
Fiber 1,0 g


Packaging information
Description Net weight (kg) Drained Weight (kg) Brix Opening Inside Coating pcs / carton cartons / pallet
Chopped tomatoes 3,0 kg 2,55 1,65 6,5
17 X 17 mm
open top gold 6 50
Chopped tomatoes 1,0 kg 0,80 0,50 6,5
14 X 14 mm
easy open white 12 72
Chopped tomatoes 0,5 kg 0,40 0,25 6,5
14 X 14 mm
easy open white 24 72




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