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Burgundy Line

Don Fortunato

Type: Sparkling Brut charmat
Varietal: white grape of Calabria
Production area: Calabria region, in the province of Crotone, Cirò
Marina “Timpa Bianca” resort.
Soil: white clay.
Altimetry: from 50 meters to 100 meters above sea level
Product system: trellis with 5600 plants per hectare.
Climate: Mediterranean climate with mild winters and
hot, dry summer
Harvest: by hand in late August
Yield per hectare of grapes: 25-30 quintals.
Refining: a month in bottle temperature-controlled
Colour: straw yellow light
Taste: dry, good acidity and moderately dry with
balanced presence of sugar less than 15g/l.
Alcoholic degree: 11% in vol
Foods to accompany: excellent as an aperitif or with seafood, shellfish and fresh cheese
Service temperature: 8 and 10 degrees.


Riso, patate e cozze

Ingredients for 4 people – 1 kg of mussels preferably from the Adriatic Sea – 400g of rice – 5 or 6 medium size potatoes – 3 medium size onions – 50g grated pecorino cheese – 1 clove of garlic – 1 sprig of parsely – celery – APLUVIA Cooking – Organic -Green Line extra … Continue reading Riso, patate e cozze


Spaghetti all’arrabbiata

Ingredients for 4 people – 320g of APLUVIA Cooking – Long pasta -Golden Line spaghetti – 700g of APLUVIA Cooking – Red Line tomato passata – 2 chilli peppers cut into small pieces – 3 cloves of garlic – APLUVIA Cooking – 100% Italian- Green Line extra virgin olive oil – pepper and a pinch … Continue reading Spaghetti all’arrabbiata